ISSN: 2321-6204
Research Article:JOURNAL OF FOOD AND DAIRY TECHNOLOGY |
Phytochemical and Nutritive Qualities of Dried Seeds of Buchholzia Coriacea |
Ibrahim TA and Fagbohun ED |
Research Article:JOURNAL OF FOOD AND DAIRY TECHNOLOGY |
The Effects of Different Processing Techniques on the Organoleptic Quality of Soymilk Processing and Storage |
Oloye DA |
Research Article:JOURNAL OF FOOD AND DAIRY TECHNOLOGY |
A Validation Study of Aflatoxin in Real Samples of Peanuts and Dry Fruits in Urban City by HPTLC |
Mukund Nagarnaik, Arun Sarjoshi, Neeta Phatak, Mangesh Wandhare, Meenal Dhabale and Girish Pandya |
Research Article:JOURNAL OF FOOD AND DAIRY TECHNOLOGY |
Modelling the Grade Value of Cheese |
Meena Mehta |